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Restaurants in Čakovec often serve traditional Međimurje dishes such as meso z tiblice, turkey with mlinci and homemade sausages, while newer bistros offer pizzas, burgers and other popular dishes.
Some of the dishes most closely associated with Međimurje include meso z tiblice, pretepena juha, homemade štrukli and the well-known Međimurje cake called međimurska gibanica.
The Međimurje region is known for several traditional dishes that can often be found in restaurants in Čakovec. The most popular ones include meso z tiblice, turkey with mlinci, pretepena juha, štrukli and međimurska gibanica.
Meso z tiblice is one of the most famous dishes of Međimurje cuisine. It consists of roasted pork preserved in lard inside a wooden container called a tiblica. Today it is usually served as a cold appetizer with bread, onions or pickled vegetables.
Međimurje gibanica is the most famous dessert from the Međimurje region. It is made from several layers of pastry filled with poppy seeds, walnuts, apples and fresh cheese.
Pretepena juha is a traditional soup made from beans, milk and cream. Its characteristic thick texture comes from a mixture of flour and cream added during preparation.
Čakovec is located in the far north of Croatia and is the administrative centre of Međimurje County. The city is known for the Zrinski Old Town located in the centre of the city, one of the most important historical landmarks of the region.
Many cafés and restaurants are located around the old town area, making the city centre a popular place for lunch, dinner or evening outings.
During your visit to Čakovec it is worth visiting the Zrinski Old Town and the Zrinski Park surrounding it. The city is also home to the Međimurje Museum which presents the history and culture of the region.
Because of its location, Čakovec is also a good starting point for exploring Međimurje, a region known for wine roads, rural tourism and local restaurants.
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